Luscious Potato Leek Soup
Fresh dill compliments the creamy potatoes in this soup and a splash of wine and a pinch of nutmeg give the soup additional layers of flavor. The best part is that after only 30 minutes of simmering, a...
View ArticleLebanese Chickpea Stew
With a touch of cinnamon and mint, this stew is cozy, bright, and so aromatic. By Jill Nammar Stews are so warm and comforting, aren’t they? They’re also one-pot cooking. Affordable, transportable and...
View ArticleSesame Noodle Bowl with Spring Asparagus
Bring fresh flavors of ginger, scallions, and asparagus to a chewy bowl of Chinese noodles with toasted sesame notes. Serve with a fried egg or spicy chili sauce for some heat. By Jill Nammar There’s...
View ArticleTzatziki Chickpea Salad with Chilies
Protein-rich beans are tossed with creamy yogurt-cucumber dressing spiked with garlic and lime juice. It comes together quickly and is finished with a red chili pepper finishes for color and heat. Try...
View ArticleRed Curry Chicken Wings
Crispy chicken is baked in a creamy coconut milk sauce with a touch of spicy red curry, and all with only five ingredients needed. By Jill Nammar Delicious, crispy and easy Thai chicken wings can be on...
View ArticleLime and Sesame Soba Noodles
Crunchy cucumbers are coated with the noodles in a ginger and lime sesame sauce with a touch of chili pepper heat. A perfect, simple summer dish. By Jill Nammar Real soba noodles are made with...
View ArticleCurried Squash Soup
Made with sweet potatoes and butternut squash, this curried soups is a beautiful balance with creamy coconut milk, apples and crunchy pumpkin seeds sprinkled on top. By Jill Nammar This beautiful...
View ArticleSweet Potato Moroccan Bisque
A comforting soup that is bright and packed with protein. Get your fill with this Moroccan Bisque. By Jill Nammar Vibrant, soul-satisfying sweet potato soups are a favorite of mine. This one has the...
View ArticlePasta with a Light Tomato Cream Sauce
Pasta with a Light Tomato Cream Sauce is a simple yet classic combination of flavors that’s light enough to stand on its own as a great dish. Delicate angel hair pasta tossed in a velvety-smooth tomato...
View ArticleFrench Vanilla Pear Autumn Cake
This French cake is a special autumn treat when pears are firm and juicy. A whisper of warm spices and vanilla compliment the delicate taste of the pears. There are more pears than cake in the final...
View ArticleCitrusy Lentil Soup
Warm your appetite with a bowl of this citrusy lentil soup. Lentil soup is what’s for lunch today. I make this soup often. It’s rustic and easy to prepare. The nutritional profile is wonderful. Best of...
View ArticleRoasted Fingerling Potatoes and Aleppo Pepper
Creamy roasted fingerling potatoes are served simply with sea salt, Aleppo and lemon for a rustic dish with big flavor. I love to prepare these creamy spuds simply with sea salt, Aleppo and lemon. This...
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